Vegan Roasted 'Turkey' Tofu
Introducing our Vegan Roasted "Turkey" Tofu - a plant-powered feast that'll have even the most dedicated carnivores doing a double-take! Simply blend a flavor-packed marinade of liquid aminos, poultry seasoning, onion powder, and black pepper. Let your tofu soak up the goodness overnight, then roast it to perfection in the air-fryer or oven. A sprinkle of nutritional yeast adds that irresistible golden crunch. Get ready for a meatless masterpiece that's as tasty as it is wholesome! 🌱🦃 #VeganDelight #TofuTurkeyMagic
Ingredients
- 1 block extra firm tofu sliced into 8 thick strips
- 1/2 cup water
- 2 Tbsp liquid aminos
- 1 tsp level poultry seasoning
- 1 tsp level onion powder
- pinch of black pepper
- 2 Tbsp nutritional yeast for sprinkling
Instructions
- Place all ingredients, aside from nutritional yeast and tofu in a small blender (Nutri bullet) and blend for 10 sec.
- Use as a marinade to soak 1 block of sliced extra firm tofu overnight (cut block into 8 equal rectangles)
- Place pieces in an air-fryer or oven and sprinkle with nutritional yeast at 400 for 10-15 minutes or until the outside looks brown. You can also bake in the oven at 400 for 25 miin on parchment paper.
