Sunflower Blueberry Vinaigrette

Quick and easy and this flavor is out of this world even if you are not a fan of vinaigrettes

Prep Time 3

Cook Time 0

Course Salad

Ingredients

1/3 cup sunflower seeds
1 cup frozen blueberry fresh or frozen
1 cup water
4 dates softened and pitted
1 tsp onion powder
1/4 cup apple cider vinegar

Instructions

Add all ingredients to a high speed blender and blend on high until smooth and creamy. Store in refrigerator for up to 5 days

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Recipes

Sunflower Blueberry Vinaigrette