FatMan's Perfect Pico
Pico de gallo is a fresh and vibrant Mexican salsa that's perfect for topping tacos, wraps, taters, or enjoying as a side dish. Made with just a handful of simple ingredients, including tomatoes, onion, jalapeño peppers, cilantro, and lime juice, pico de gallo is low in calories and packed with flavor. With its bold, zesty taste and healthy ingredients, it's no wonder why pico de gallo has become a favorite among foodies and health-conscious eaters alike. Try making your own batch of this delicious salsa today and see why it's quickly becoming a go-to condiment for so many!
Ingredients
- 4 medium-sized ripe tomatoes chopped
- 1 small onion finely chopped
- 1-2 jalapeño peppers seeded and finely chopped (optional)
- 1/2 cup fresh cilantro leaves chopped
- 1 lime juiced (or 2-3 Tbsps lime juice)
- Salt and pepper to taste
Instructions
- In a medium-sized bowl, combine the chopped tomatoes, onion, and jalapeño peppers (if using).
- Add the chopped cilantro and mix everything together.
- Squeeze the lime juice over the mixture and sprinkle with salt and pepper to taste.
- Mix everything together until well combined.
- Serve immediately or chill in the refrigerator for 30 minutes to allow the flavors to meld together.
Notes
